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Chicken thighs are a dark cut of meat cut from the leg of a chicken. They are sold skinless and boneless, or skin-on, bone-in, depending on preference. Chicken thighs are renowned for their succulent flavour and tenderness when fried, baked or even slow-cooked.

At Campbells Meat, all our chicken thighs are premium quality and prepared by our master butchers, for the best possible meat available with every order. Our chicken thighs are perfect for making warming stews in the winter, or cooking up on the BBQ in the summer months. Why not try them with one of our delicious chicken marinades?

At Campbells, we have plenty of chicken cuts available alongside our delicious chicken thighs, including chicken breasts, chicken goujons and more. If you want to try out a wide selection, why not get yourself one of our tasty and great-value meat boxes? Buy from our selection of succulent chicken thighs online today and receive free delivery on orders over £70.

How to cook chicken thighs

Chicken thighs are incredibly versatile. They can be cooked in the oven, air fryer, deep fried and more to suit your taste.

However you cook them, the internal temperature should reach a minimum 74℃ to ensure they’re properly cooked.

If you’re looking for more delicious ways to cook your chicken, check out our chicken recipes page today.

Chicken thigh FAQs

How long to cook chicken thighs in oven?

Chicken thighs will take around 30 to 40 minutes in the oven at 220℃ in a fan oven. Cook them skin-side down for the best results with a crisp skin and juicy interior.

How long to cook chicken thighs in air fryer?

You should cook chicken thighs at 200℃ for around 25 minutes in the air fryer. Start skinside down before turning halfway through cooking.

How do you prepare chicken thighs?

Start by patting the chicken skin dry. Then, season generously with your favourite seasoning - salt, pepper, barbecue, etc. In a pan, sear the skin for several minutes before switching to the oven or air fryer for the rest of the cooking time.

How much protein is in a chicken thigh?

Typically, there is between 15 and 25 grams of protein per 100 grams of chicken thighs, making them a tasty meat that’s filled with healthy protein.

How many calories are in a chicken thigh?

In a 100-gram serving, you’ll typically find 150 to 200 calories, depending on the chicken thigh.